Hamptons Diet
Hamptons Diet for Arthritis Weight Loss
Dr. Fred Pescatore, a former Associate Medical Director at the Atkins
Institute, developed the Hamptons Diet. This diet is a mix of low carb dieting concepts
and the healthiest concepts of the Mediterranean diet. He encourages the liberal
consumption of monosaturated fats to aid weight loss and prevent diseases such as
cancer, heart disease and diabetes. All of this is laid out in The Hamptons Diet,
published in May of 2004.
His
book includes a thirty-day meal plan, gourmet recipes and information about Australian
macadamia nut oil, which he encourages dieters to use liberally. He suggests the use
of special cold pressed virgin olive oil if you cannot afford the macadamia nut oil that
he considers to be the best for your health.
There are a liberal number of recipes but most of them use expensive
ingredients and are quite gourmet-style. World-class chefs and restaurant owners
contributed many of the book's recipes to their own successful low carb creations enjoyed
by customers worldwide.
Because of Dr. Pescatore's affiliation with Dr. Atkins, his diet is
heavily influenced by the Atkins diet. The main points
of difference seem to be more of an emphasis on fruits and vegetables, the use of
healthier fats like macadamia nut oil and the suggestion that all skin and fat be trimmed
from meat prior to cooking.
This plan has a lot of the same features as the Atkins Diet,
but features tasty recipes and 30-day meal plans and more than 100 recipes.
For successful arthritis pain relief it is essential to find the best
arthritis weight loss diet and exercise
program for you and stick to it.
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